Chinese Food
All Recipes
Protein Shufu Lei
Shuflei ate too much. Have you ever eaten shuflei made of protein cream again? With simple 4 kinds of materials and the simplest way, we can make the protein Shufu Lei which is soft and dense and ready to use.
Chenopodium and Qifeng
Baking is no better than Chinese food. It needs a very accurate weighing and reliable formula. Especially Qifeng cake. It wants to be good and delicious. The formula is really important. Today's Qifeng. I specially added a kind of healthy food. ... ...
Net red digital cake
My friend was 36 years old two days ago. He made a digital cake. Why? Because my plasterer is disabled. The digital cake is simple. Then why is the number 18 beautiful? I wish my friend 18 years old forever
Cheese is power -- blueberry Oreo frozen cheese cake
In the west, cheese is definitely a national food. Two world-class tycoons once mentioned cheese in their speeches. Churchill, a famous British fat man, said in World War II, a country that provides more than 300 kinds of cheese for the world sh... ...
Bean cacao cake
Family members like to eat cakes. They usually make the original Qifeng cakes for them. This time, they add some ingredients to make a different cake. A cake with American bagen and cocoa powder. The soft cake with a bite of fruit and light choc... ...
Whole egg sponge cake
It's very soft. It tastes like grandma made me cake when I was a child. I miss it.
Salted egg yellow meat loaf
This is a simple and delicious salted egg yolk meat loaf . It's filled with salted egg yolk and meat floss. The bread is really fragrant and soft. Today's loaf is made with yogurt. Yogurt has the function of water retaining agent. The bread tast... ...
Marble pattern Matcha white and frozen cheese
This frozen cheese cake is especially suitable for the little cute people who are learning to bake. Follow the steps to make it. It's a zero failure. The perfect combination of white chocolate and cheese cheese. The taste is sweet. With Matcha c... ...
Canadian Arctic shrimp French bread pudding
Canadian Arctic shrimps are produced in the Arctic waters of the North Atlantic Ocean. After being fished out, they will be cleaned, sorted, boiled, frozen and packaged immediately. Canadian Arctic shrimp is a kind of shrimp that integrates fres... ...
Yellow Peach Yoghurt Mousse
Mousse cake tastes softer and smoother than pudding, and it's quite convenient to make. If you are not good at making cakes, it's easy to make. Mousse cake with high success rate will definitely give you confidence again. This fruit yoghurt mous... ...
[lemon tart] advanced. It's necessary for delicate girls to have afternoon tea. lemon tart
Don't be scared by the exquisite appearance. It seems complicated. In fact, it's not. It's very frightening. Before you start, you can watch the video at the top. You will find that it's really not so difficult. You will want to pat yourself on ... ...
Vanilla lemon Qifeng
This Qifeng has not only the fragrance of vanilla, but also the freshness of lemon. The taste is very soft. I fell in love with it for the first time.
Sponge Cupcake
Beginner level Cupcake tutorial. It's not collapsing, not retracting, simple and not easy to defoaming. It's a sponge Cupcake that can succeed even if the hands are broken. It's delicious enough to lick the cupcakes. Make it quickly-
Who said that the heavy cheesecake tastes too dry and coarse? That's because you don't have a good recipe
Super mellow and silky cheesecake. You can't stop eating it. Come and make it with me.
Why is the hotel's corn juice so good? Add more home-made fragrant corn juice
The corn juice in the restaurant outside is very delicious, but it's expensive. It's about thirty-one or forty-one bars. Today, I'd like to share a kind of fragrant corn juice. It's easy to make at home. It tastes fragrant and smooth. Remember t... ...
